The two neighbours have a long shared history, but in recent years their relationship has been scarred by armed conflict, and annexation of territory. Now there’s another looming confrontation over cultural heritage—and national cuisine.
OP-ED
James Rodgers: A new battle – over borshch
Traditional Ukrainian borshch, a hearty soup made with beetroot, meat and other vegetables, is often served with a dollop of sour cream and a sprig of dill. A common accompaniment is pampushki - small bread rolls served with garlic sauce.
