Turkey’s Yoghurt drink
Ayran is one of the most beautiful accompanying drinks of Turkish foods. It is basically made from yoghurt, water and salt. Ayran is also very refreshing by itself, especially during the summer months. Have you tried it?
Turkey’s Traditional Drink
Ayran, which is known as Turkey’s favorite summer drink, is made by diluting yoghurt with water and adding a touch of salt, producing the most amazing and refreshing flavor.
This Turkish drink serves as an ideal complement to grilled meat dishes. Ayran not only accompanies any meal but is drunk as a refreshing drink by itself, especially during summer months. It is one of the simplest and the healthiest of cold drinks.
History of Ayran
Ayran is one of the fundamental drinks of Turkish culture, dating back to Central Asia. The word comes from the Turkish word yoghurt, which itself derives from the verb yogurtmak, which means to blend, a reference to how yoghurt is made.
Yoghurt
Five thousand years ago, nature gathered all its beneficial nutrients into yoghurt as a gift to mankind. In the ensuing centuries, the Turks who lived in Central Asia, created milk and yoghurt with their own hands.
The famous Scythian epic called Kutadgu Bilik told the secret of yoghurt. The Ottoman Empire then created a unique flavour with ancestral heritage. Yoghurt became an indispensable part of the famous Ottoman Kitchen, and introduced to the Western World in the beginning of the 20th century. This is why the Turkish word “yoghurt” is used around the world.
ONUR Yoghurt’s secret
The great taste of ONUR’s yoghurt comes from its high-quality milk, collected from villages with the healthiest cattle. This milk is kept in extremely hygienic conditions, without being exposed to air or hands. It passes through 22 strict controls before arriving at your table.
ONUR’s Lactose-Free Ayran
There are communities worldwide that cannot digest lactose, i.e. milk sugar. Studies conducted show that the Ukrainian people are one of such communities. About 10% of the Ukrainian adult population is lactose-intolerant.
ONUR’s lactose-free Ayran ensures that this drink can be easily enjoyed and digested thanks to its special formula. 
ONUR Fresh Kashar Cheese
Onur Fresh Kashar Cheese reigns supreme in the kitchen. It is known as a tasty favourite that can be served sliced at breakfast, grated in cooked dishes and incorporated into all kinds of baked treats for visiting guests. Its unique flavour enhances toast, pizzas and pasta dishes. Onur Fresh Kashar is a semi-firm type of natural cheese, which is made from pasteurized cows’ milk.
ONUR products are available at all retail chains in Ukraine.
